Salted Caramel Bars

I found this amazing recipe on Pinterest. It makes about 20 servings depending on how big you decide to make the squares.  Ingredients:  For the crust:  1 cup of salted butter (room temp).  ½ cup of granulated sugar.  ¾ cup of powdered sugar.  1 tbsp of vanilla extract.  2 cups of all-purpose flour.  For the filling:  7 soft caramel candies.  Read More…